Food Manager Certification
Contact Us

Email: health.fmc@state.mn.us
Phone: 651-201-4500

Mailing Address:
Environmental Health Division,
Food Manager Certification Program
P.O. Box 64495
St. Paul, Minnesota 55164-0495

Street Address:
Freeman Building
625 Robert Street North
St. Paul, Minnesota

Updated Tuesday, May 31, 2011 at 11:06AM