More Food Safety
Make Handwashing a Healthy Habit
Thorough hand washing can help prevent disease.
Reporting Suspected Foodborne Illness
Please call the Minnesota Department of Health if you suspect you have a foodborne or waterborne illness. MDH will relay the necessary information to the appropriate local health authorities.
Fact sheet that answers common questions about norovirus.
Chili or Soup Cook-Off Fundraisers
Beginning August 1, 2014, community-based nonprofit organizations, such as a service group or chamber of commerce, may hold chili or soup cook-offs without a food license if they meet certain criteria.
If you have questions or comments about this page, please use our Foodsafety Comment Form.